MARINA CVETIC MONTEPULCIANO
Montepulciano 100%
Ageing: in one and two passage French oak barrels for 12-18 months, at least 6 months in bottle. Clarity: brilliant. Aromatic notes: fruity, spicy with hints of red fruit, red berries, mulberries.
FOOD PAIRINGS: Fillet steak with black truffles, barbecued meats.